Curated Directory for Nusa Dua
Curated luxury villas, sacred temples, dining sanctuaries, and authentic expeditions across the Nusa Dua enclave.
Curated Dining & Fine Gastronomy
L'Atelier by Cyril Kongo at The Apurva Kempinski
Must Try: Jamón Ibérico de Bellota on Cristal Bread & Artisanal Caviar Tartlets
The Restaurant at Adhi Homestay
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Edogin at Mulia Villas
Must Try: Kagoshima A5 Wagyu Robatayaki & Fresh Bluefin Toro
Bai Yun at The Apurva Kempinski
Must Try: Herbal Chicken & Collagen Hot Pot with Kagoshima A5 Wagyu Ribeye
The Grill at The Balé Nusa Dua
Must Try: Stockyard Prime Wagyu Sirloin with Truffle Jus & Charred Lobster Tail
Soleil at The Mulia
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Table8 at The Mulia
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Hamabe Japanese Restaurant
Must Try: Japanese Wagyu Teppanyaki Degustation & Robata Skewers
Piasan Restaurant at Kayumanis Nusa Dua Private Villa & Spa
Must Try: Handmade Tagliolini with Fresh Spiny Rock Lobster
Tetaring Restaurant at Kayumanis Nusa Dua Private Villa & Spa
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Nampu Japanese Restaurant at Grand Hyatt Bali
Must Try: Australian Black Angus Teppanyaki Set with Garlic Fried Rice
Sorrento Spanish Restaurant and Tapas at Melia Bali
Must Try: Valencian Seafood Paella with Saffron & 48-Month Jamón Ibérico
Dulang at The St. Regis Bali Resort
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
The Restaurant at Glamp Nusa
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Koral Restaurant at The Apurva Kempinski Bali
Must Try: Pan-Seared Coral Trout with Sambal Matah & Coconut Emulsion
Kayuputi at The St. Regis Bali Resort
Must Try: Pan-Seared Coral Trout with Sambal Matah & Coconut Emulsion
Boneka at The St. Regis Bali Resort
Must Try: Chef's Signature Degustation Tasting & Slow-Braised Short Rib
Izakaya by OKU at The Apurva Kempinski Bali
Must Try: Kagoshima A5 Wagyu Robatayaki & Fresh Bluefin Toro