🌴 BaliExpertGuide
📍 Curated Dining • Ubud
Curator Score: 98/100 ⭐ 4.6 (1,018 条真实评价)

D'Cascades Restaurant at The Garcia Ubud Hotel & Resort

Contemporary Asian Gastronomy & Western Grills fine dining ¥451.35+ (Luxury) Ubud Reservations Recommended
D'Cascades Restaurant at The Garcia Ubud Hotel & Resort
Contemporary Asian Gastronomy & Western Grills

Elevated dining experience using organic vegetables from local highland farms, prime meats, and fresh catches.

🛵 Private Transit Recommended
The Curatorial Take

Atmosphere & Gastronomic Identity

Elevated dining experience using organic vegetables from local highland farms, prime meats, and fresh catches.

Setting & Spatial Atmosphere

Elevated dining experience using organic vegetables from local highland farms, prime meats, and fresh catches.

Epicurean Highlights

Signature Must-Try Specialties

🌟 Curator Recommended Dish
"Wood-Fired Australian Wagyu Ribeye with Truffle Jus"

The defining highlight of the menu, showcasing the kitchen’s mastery over Contemporary Asian Gastronomy & Western Grills techniques and seasonal island produce.

Hospitality Profile

Dietary Accommodations & Ambiance

Transit & Practical Logistics

Arrival, Access & Etiquette Radar

Ride-Hailing Policy
🛵 Restricted Corridor

Private driver or metered taxi recommended for departure.

Parking Access
🚗 Complimentary valet

Designated parking facility verified during field inspection.

Recommended Attire
👔 Smart casual

Compliant with venue expectations and ambient tropical climate.

Estimated Expenditure
¥451.35+ approx. per guest (excl. service)
Luxury
Inquire Table / Reserve ↗
Official direct reservation channel. Zero intermediary booking fees.
Phone: +62 21 000000
For Owners & Travelers Editorial Desk
📍 Situated on-premise at The Garcia Ubud Hotel & Resort.
Community & Editorial Accuracy

Suggest an Update