🌴 BaliExpertGuide
📍 Curated Dining • Ubud
Curator Score: 88/100 ⭐ 4.6 (0 条真实评价)

Seniman Coffee Studio

Specialty Micro-Roaster & Cold Brew Lab third wave coffee IDR 95k (Mid-range)
Seniman Coffee Studio
Specialty Micro-Roaster & Cold Brew Lab

Pioneering Indonesian specialty roaster with siphon bars, custom rocking chairs made from recycled plastic, and single-origin micro-lots.

🛵 Gojek & Grab Accessible
The Curatorial Take

Atmosphere & Gastronomic Identity

Pioneering Indonesian specialty roaster with siphon bars, custom rocking chairs made from recycled plastic, and single-origin micro-lots.

Epicurean Highlights

Signature Must-Try Specialties

🌟 Curator Recommended Dish
"Kintamani Natural Pour-Over & Brioche Kaya Toast"

The defining highlight of the menu, showcasing the kitchen’s mastery over Specialty Micro-Roaster & Cold Brew Lab techniques and seasonal island produce.

Hospitality Profile

Dietary Accommodations & Ambiance

Transit & Practical Logistics

Arrival, Access & Etiquette Radar

Ride-Hailing Policy
🛵 Friendly & Accessible

Direct drop-off and passenger pickup permitted without local ban.

Parking Access
🚗 Dedicated lot

Designated parking facility verified during field inspection.

Recommended Attire
👔 Casual

Compliant with venue expectations and ambient tropical climate.

Estimated Expenditure
IDR 95k approx. per guest (excl. service)
Mid-range
Inquire Table / Reserve ↗
Official direct reservation channel. Zero intermediary booking fees.
For Owners & Travelers Editorial Desk
🍽️ Claim Restaurant Verify ↗
Community & Editorial Accuracy

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