🌴 BaliExpertGuide
📍 Curated Dining • Ubud
Curator Score: 92/100 ⭐ 4.7 (850 avis)

Sage Ubud

Vibrant Plant-Based Mexican-Californian Comfort Fare farm to table $10.93+ (Mid-range) Nyuh Kuning Reservations Recommended
Sage Ubud
Vibrant Plant-Based Mexican-Californian Comfort Fare

Chic sage-green Parisian bistro aesthetic set in tranquil South Ubud with vintage brass chandeliers.

🛵 Gojek & Grab Accessible
The Curatorial Take

Atmosphere & Gastronomic Identity

Positioned peacefully on the southern fringes of the Monkey Forest in upscale Nyuh Kuning, Sage brings a serene, polished elegance to the plant-based dining landscape. The dining room feels reminiscent of a stylish French provincial bistro dipped in soothing sage-green and cream hues, complete with antique glass sconces, polished timber flooring, and large bay windows looking out over frangipani blossoms. It offers a relaxed, sophisticated reprieve from Ubud's denser commercial corridors.

The kitchen specializes in vibrant Californian-Mexican plant-based comfort cooking executed with remarkable flavor depth. The jackfruit carnitas tacos are an absolute benchmark: slow-braised green jackfruit infused with chipotle and cumin, packed into handmade corn tortillas with creamy guacamole and pickled jalapeños. Accompany your meal with a cold glass of house-brewed iced hibiscus tea or a clean organic wine. Dinner is wonderfully intimate; visit around 19:00 for a peaceful, candlelit meal.

Setting & Spatial Atmosphere

Chic sage-green Parisian bistro aesthetic set in tranquil South Ubud with vintage brass chandeliers.

💡
Curator Insider Tip

Their vegan coconut milk French toast during breakfast hours is legendary—delicate, custardy, and crowned with toasted coconut flakes.

Epicurean Highlights

Signature Must-Try Specialties

🌟 Curator Recommended Dish
"Jackfruit Carnitas Tacos with House Guacamole & Roasted Garlic Tempeh Bowl"

The defining highlight of the menu, showcasing the kitchen’s mastery over Vibrant Plant-Based Mexican-Californian Comfort Fare techniques and seasonal island produce.

Celebrated Menu Creations
Jackfruit Carnitas Tacos with House Guacamole & Roasted Garlic Tempeh Bowl
Vegan Coconut French Toast with Caramelized Bananas
Culinary Influences & Styles
Plant-Based Mexican Californian Comfort Organic Farm-to-Table
Hospitality Profile

Dietary Accommodations & Ambiance

🌱 Dietary Inclusivity
100% Plant-Based Gluten-Free Friendly Dairy-Free Certified
✨ Atmosphere & Mood
Chic Parisian Bistro Calm Nyuh Kuning Village Warm Brass Glow
🎯 Ideal Occasions & Travel Personas
Comfort Food Cravings Cozy Dinner Plant-Based Dining
Transit & Practical Logistics

Arrival, Access & Etiquette Radar

Ride-Hailing Policy
🛵 Friendly & Accessible

Direct drop-off and passenger pickup permitted without local ban.

Parking Access
🚗 Dedicated lot

Designated parking facility verified during field inspection.

Recommended Attire
👔 Casual

Compliant with venue expectations and ambient tropical climate.

Estimated Expenditure
$10.93+ approx. per guest (excl. service)
Mid-range
Inquire Table / Reserve ↗ 💬 WhatsApp Direct Concierge
Official direct reservation channel. Zero intermediary booking fees.

🕒 Opening Hours

monday 08:00 - 22:00
tuesday 08:00 - 22:00
wednesday 08:00 - 22:00
thursday 08:00 - 22:00
friday 08:00 - 22:00
saturday 08:00 - 22:00
sunday 08:00 - 22:00
Phone: +62 361 976528
Instagram: @sageubud
For Owners & Travelers Editorial Desk
🍽️ Claim Restaurant Verify ↗
Community & Editorial Accuracy

Suggest an Update